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Snacky scallops and a cream of peas with gingerContinue your Christmas meal with snacky scallops and a cream of peas with ginger. To taste with our Riesling Kaefferkopf "Vieilles Vignes" 2017. -
Pan-fried foie gras on toast and pear chutneyFor your holiday entrance, why not opt for a pan-fried foie gras on toast and pear chutney ? To accompany our Pinot Gris Grand Cru Marckrain 2017. -
Decanter Août 2020
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James Suckling 2020
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wine Enthusiast 2020 / 10
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HARVEST 2020Back in pictures on the 2020 harvest
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Payment 100% secure
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Traking order
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Shipping (FR) free from 24 bottles