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Christmas cellars: wine and food pairingsDiscover the magic of Christmas in the cellars of Alsace... -
BaeckaoffeA traditional dish, a must in Alsatian gastronomy, baeckeoffe is reminiscent of pot-au-feu. Discover the recipe of this emblematic dish. -
Harvest 2022 : Here we go !Here we go for the 2022 harvest season! The grapes are beautiful, the vintage is promising! -
Summer cocktailA grape juice and cremant cocktail: fresh & simple to make, perfect for summer! -
The FlammekuecheHere is an emblematic dish of the Alsatian gastronomy! Both friendly and delicious, the tarte flambée can be eaten as an aperitif or as a meal. To... -
Vitello TonnatoWhen Alsace and Italy meet. The marriage of our Pinot Noir "Les Natures" 2020 with this Vitello Tonnato will not leave you indifferent!
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Shipping (FR) free from 24 bottles